Chili Cheese Fries Casserole

Ingredients:

• 1 2 lb bags crinkle cut fries
• 2 cans Woodward chili, no beans
• 1 lb shredded Colby-jack cheese
• green onion and salsa to garnish

Directions:

1. bake fries according to package directions
2. create one layer of fries, then chili, then cheese
3. repeat a second layer or fries, then chili, then cheese
4. bake at 400 degrees F for 10 minutes
5. top with green onion and salsa